Perivoli Farm-to-Table Restaurant
Our restaurant is open from April to October and offers delicious farm-to-table menus created with seasonal and organic ingredients from our own fruit gardens, the wild and pure Greek countryside and organic local producers.
We welcome everyone who is hungry for an unforgettable dining experience, including external guests. Choose a lunch from our à la carte menu, select between two choices of our mouthwatering three-course dinner, enjoy a romantic dinner or our Veranda Food & Drink experience and taste some of the finest wines. We offer free parking and we take reservations via email and via phone at +30 27520 47905.
Breakfast: Every day from 08:00 – 11:00
Lunch: Every day from 13:00 – 17:00
Dinner: Monday until Saturday from 19:00 – 22:00
Veranda Food & Drink: Monday until Saturday from 21:30 – 23:30